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    Dining at The Grange Golf Club

    WhiteSands Restaurant

    The 'WhiteSands' Restaurant is open for dinner on Friday and Saturday evenings from 6:00pm.

    Members and guests are reminded that bookings are essential when eating at 'WhiteSands'.

    Please phone 8355 7100 to make your booking.


    Christmas @ Grange

    Looking for a place to hold your Christmas Function?

    Dates and Room's still available!

    Christmas Menu available from 1st November 2008

    Entrée

    Seafood tasting plate consisting of smoked salmon terrine with crème fraiche, oyster natural with chardonnay vinegar, marinated scallop on cucumber and prawn nigiri

    Main Course (choice of 2)

    Roast turkey served with mash potato and cranberry jus

    Seared beef served on fondant potato with wilted baby spinach and shiraz jus

    Crisp skin Atlantic salmon served with fresh peas and sauce hollandaise

    * Salad, Vegetables & Potatoes available upon request for additional charge

    Dessert

    Christmas tasting plate consisting of warm Christmas pudding served with brandy custard, vanilla panna cotta served with fresh berry compote and chocolate mousse served with Baileys ice cream

    $45.00 per person

    For enquiries and bookings please phone 8355 7100

     

     

    Dinner Menu

    © 2008 The Grange Golf Club White Sands Drive Seaton, South Australia email: info@grangegolf.com.au Telephone: 08 8355 7100 miclub